Wednesday, December 2nd, 2020
As a provider of SDS Management software and services, we get this question a lot. There are many regulatory and practical reasons why accuracy matters when you add a Safety Data Sheet to your binder.
Tuesday, October 20th, 2020
Government regulations require a limited labeling of cleaning products that kill bacteria, viruses, or mold. Only the active ingredient chemicals in sanitizers, disinfectants, and fungicides have to be listed on the product label.
Tuesday, October 20th, 2020
People are often under the impression that something needs to smell “clean” for it to be clean. But this is not true. We have been taught this through marketing and perceptions we have picked up since childhood. It is easy to understand why because scented products are everywhere in our daily lives.
Tuesday, October 20th, 2020
What is the difference between cleaning, sanitizing, and disinfecting?
Cleaning, sanitizing, and disinfecting are routine tasks these days; part of a collective strategy to prevent the spread of infectious diseases like
Wednesday, October 14th, 2020
What is the Hierarchy of Control?
The Hierarchy of Controls is a concept for implementing practical and effective controls in the workplace.
Wednesday, September 9th, 2020
All Provincial and Territorial Health and Safety Codes across Canada set out rules for employers to assess all current and potential hazards at the workplace. Harmful substances are part of this category of potential hazards which includes anything that may create or currently creates a danger including a chemical or a biological hazard if a worker can be exposed.
Tuesday, August 11th, 2020
What is ISO 45001 Standard?
ISO 45001 is an ISO standard for management systems of Occupational Health and Safety (OH&S). The purpose of ISO 45001 is to reduce occupational injuries and diseases, including the promotion and protection of physical and mental health.
Tuesday, June 16th, 2020
You are likely washing your hands more than ever these days as a precaution against COVID-19. But ironically by over-washing our hands we can actually be introducing a new hazard by removing natural emollients, increasing dryness, and introducing cracks into our skin giving bacteria a path of entry into our
Tuesday, June 16th, 2020
Skin tissue is frequently exposed to various irritating substances in the workplace, particularly for wet work (work involving wet hands or hand washing), which can lead to the development of occupational contact dermatitis.
Tuesday, May 26th, 2020
It feels like Chemscape is fielding daily requests to obtain hand sanitizer SDSs or author SDSs for businesses that have begun to manufacture sanitizer to meet an increased demand due to COVID-19. Before COVID-19, hand sanitizer was used in large quantities in industries that required a food-grade disinfectant for workers and work surfaces.
What is in hand sanitizer?
Wednesday, April 8th, 2020
Health Canada’s recent HPA/HPR inspections revealed significant gaps in Safety Data Sheet audits. Inspectors identified various instances of missing information, highlighting the need for improved compliance.
Wednesday, February 26th, 2020
Pandemic Planning and Business Continuity: Planning for the What if Factor Regarding the Coronavirus
Everyday we have new information in the media on the Coronavirus Disease which is now officially known as COVID-19. This virus is a rapidly changing situation and having a trusted source of information is important to have accurate and science-based data on this virus.